The Ultimate Guide to Prepare Your Delicious Spaghetti Bolognese

Spaghetti Bolognese


Spaghetti 1 kg

2 carrots finely chopped

2 onions finely chopped

Oil 200 ml

500 grams beef meat

Tomato sauce 500 ml

Salt & Pepper




The “starting operation” to prepare your delicious and yummy Spaghetti Bolognese is the preparation for the Bolognese sauce. Once you are done with this procedure, then its time to prepare the spaghetti. In a bowl pour water alongside the spaghetti for boiling. The spaghetti should be boiled until they become al dente. After that, pour the boiled spaghetti into a pan and add the previously prepared Bolognese sauce. Leave it for about 2 minutes to saute and they are ready! Then put the parmesan on the top (as it is shown in the picture) and enjoy this delicious meal prepared by Food All In professionals!


About Spaghetti Bolognese

Spaghetti Bolognese is that classic meal that our customers just don’t get tired of. Food All In traditional Spaghetti Bolognese recipe is made with the delicious homemade Bolognese sauce and beef meat, thus making this dish a family favorite. These Spaghetti Bolognese are going to be one of the best recipe for a spaghetti you’ve ever tried, believe us – as it’s been carefully tested in our kitchen. With this ultimate guide to prepare your simple Bolognese recipe, you can actually ditch the jar of ready made sauce – it will be the best decision you ever make!

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